Bernardus Winery

Bernardus Winery is a Carmel Valley-based winery known for its estate-grown Chardonnay, Pinot Noir, Cabernet Sauvignon, and single-vineyard-designated wines. Founded in 1989 by Ben Pon, the winery's philosophy emphasizes cultivating premier-class wines in the region's unique terroir. The Carmel Valley location offers a west-facing orientation with hot days and chilly nights, ideal for producing complex wines. Bernardus Winery has gained recognition for its Marinus Bordeaux blend and limited-production releases. Visitors can experience the winery at its tasting room in Carmel Valley Village, which features an outdoor patio, private room, and comfortable lounge. The tasting room offers wine tastings, including handcrafted Chardonnay, Pinot Noir, Cabernet Sauvignon, and more. Wine enthusiasts can also join the Bernardus Wine Club for exclusive access to member-only wines, special pricing, and year-round benefits. With a legacy spanning over three decades, Bernardus Winery continues under the guidance of Ben Pon's business partner, Robert van der Wallen, who shares his vision for producing high-quality wines with passion and dedication.

Written by Ava from public sources. Not written or reviewed by the winery.