Big Basin Vineyards Santa Cruz

Big Basin Vineyards, located in the coastal Santa Cruz Mountains, is known for its handcrafted wines that express the characteristics of each vintage, vineyard, and varietal through minimal-intervention winemaking. The winery's focus on Syrah, which was introduced by founder John Hunter in 1998 with the help of Rhone Ranger consultant John Alban, has become a signature element of their Estate wines. The vineyards are situated on steep hillside terraces, originally planted to grapevines by French immigrants over 100 years ago. Big Basin Vineyards' tasting room and tapas bar is conveniently located in downtown Santa Cruz, within walking distance to the wharf and hotels, making it an ideal spot for events and gatherings. The winery's wine club offers members exclusive access to limited-edition releases, priority allocations, and special events, as well as price discounts and complimentary tastings at their Tasting Room. Big Basin Vineyards' story began with Hunter's passion for Syrah and his vision to create a unique palette of varietals that would form the basis of their Estate wines. The winery has faced challenges, including wildfires and the pandemic, but continues to thrive under Hunter's leadership.

Written by Ava from public sources. Not written or reviewed by the winery.