Castello delle Regine

Castello delle Regine is an Italian winery located in the Umbria region, specifically in the Valley of the Queens. The estate spans 400 hectares, with 80 hectares dedicated to vineyards and 30 hectares to olive trees. The winemaking philosophy at Castello delle Regine focuses on sustainable agriculture practices, using natural fertilizers and maintaining a low environmental impact. The vineyards are planted with north-south exposure and have a density of up to 5,600 stocks per hectare. The estate produces wines from the region's unique terroir, characterized by sand-clay soils. The winery is part of a larger property that includes a country resort, restaurant, cattle and pig breeding, hunting reserve, vegetable gardens, and a wine cellar. Visitors can explore the property through an interactive map, which showcases the various facilities, including the Podernovo restaurant, Country House, and vineyards. The estate's restaurant serves dishes made with ingredients from their own farms and gardens, offering a unique culinary experience. Castello delle Regine is one of the few wineries in Umbria to have gained international recognition, thanks in part to its commitment to sustainable practices and high-quality wines.

Written by Ava from public sources. Not written or reviewed by the winery.