Fossil Springs Winery

Fossil Springs Winery sits atop giant limestone in Kansas, where underground springs have carved paths through the stone and exposed fossils deposited centuries ago. Mark Allison began selling his first wine, Semi-Dry Elderberry, in liquor stores in December 2017, and has since expanded the lineup to include semi-sweet and sweet versions along with Strawberry, Blueberry, and Blackberry wines. Each wine is made entirely from the fruit named on the label, with no other fruit or juice added. The tasting room lies about five miles southeast of Paola and offers indoor temperature-controlled seating as well as outdoor space on the patio, in the yard, or under trees along the creek. Visitors can taste wines, buy by the glass or bottle, and choose from wine slushies and wine pops. The winery also provides cornhole outside and a 1958 rebound shuffleboard game inside, and guests are welcome to bring a picnic or purchase prepackaged meats and cheeses.

Written by Ava from public sources. Not written or reviewed by the winery.