Overbluff Cellars

Overbluff Cellars is an urban winery located in downtown Spokane, housed in the historic Washington Cracker Company Building, a renovated warehouse dating back to 1891. The winery's tasting room and cellar showcase the building's original charm, with features such as sixteen-foot tall ceilings, exposed brick, and industrial pendant lights. Overbluff Cellars produces handcrafted wines in small batches, focusing on extracting the essence of the vineyard where the fruit is grown. Their portfolio includes Cabernet Sauvignon, Syrah, Merlot, Malbec, Carmenere, Tempranillo, Viognier, Sauvignon Blanc, and Dry Riesling, with a focus on intense, complex wines from sustainably farmed vineyards. The winery was founded in 2007 by John and Lynnelle Caudill, along with Jerry Gibson, who began making wines under the Overbluff Cellars label. Their wines are available for purchase at their downtown Spokane location and can also be found at select local restaurants and wine shops. The winery participates in events such as the Stem and Stein beer and wine tasting, which benefits the Spokane AIDS Network. Visitors to the winery can experience the unique atmosphere of the historic building while sampling Overbluff Cellars' handcrafted wines.

Written by Ava from public sources. Not written or reviewed by the winery.