Robinette Cellars

Robinette's Apple Haus & Winery began as Robinette's Orchard, established in 1911 in the Grand Rapids area of West Michigan. The family opened the Apple Haus in 1973, and the 125-acre property now combines a working orchard with a bakery, cider mill, and winery. The orchards produce apricots, cherries, peaches, nectarines, and 35 apple varieties, supplying fresh fruit, house-made cider, and baked goods. The winery makes house-made wines and hard ciders, available for tasting in the Winery-Gift Barn or to purchase to go. Beyond the tasting bar, the farm offers U-pick fruit on fall weekends, a corn maze, hayrides, a nature trail, a petting zoo, and a jumping pillow.

Written by Ava from public sources. Not written or reviewed by the winery.