Rodrigue Molyneaux Winery
Livermore Valley·Livermore, CA
Ava Summary
AI generatedRodrigue Molyneaux Winery was founded in 2004 by Livermore locals Nancy and Garry Rodrigue, who reclaimed land from 120-year-old dormant vineyards in the Livermore Valley. They began with Cabernet Sauvignon and soon expanded into Italian and French Bordeaux-style wines; Barbera became their first Italian single varietal and helped establish the winery's focus on hard-to-find varietals. Today the portfolio includes Cabernet Sauvignon, Barbera, Petit Verdot, Nebbiolo, Cabernet Franc, and Fiano. Tastings take place in a rustic tasting room and across a secluded California native, drought-resistant garden, where tables sit in shaded, intimate corners spaced apart from one another. Guests can bring a picnic and, when booking, select their preferred table. The winery also runs a wine shop and a wine club that offers members special events and early notice of sales, low-inventory wines, and one-of-a-kind releases.
Written by Ava from public sources. Not written or reviewed by the winery.
12 wines poured
- BarberaBarbera
- Cabernet FrancCabernet Franc9999, 2021
- Cabernet SauvignonCabernet Sauvignon
- Chateau Molyneaux
- EnvieMalbec
- Fiano9999, 2025
- il Fiore
- il Segreto
- MalbecMalbec2021
- MerlotMerlot
- Oak Spring
- SangioveseSangiovese
Where it is
Inside Livermore Valley
Visiting
Livermore CATake it with you
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