Skagit Cellars

Skagit Cellars Winery is a family-owned and operated winery located in Mount Vernon, Washington, with a tasting room in La Conner. Founded in 2008 as a hobby by Mark Hulst, it quickly evolved into a passion project that led to commercial production in 2012. The winery has since gained multi-award-winning recognition at local, national, and international wine competitions. Skagit Cellars sources 80% of its fruit from the Lake Chelan AVA, with the remaining 20% coming from the Columbia Valley. Their wines are made using a natural process, with bottle aging determined by flavor profile rather than industry standards. The winery's focus on showcasing the best flavors of each vintage is evident in their range of whites and reds, including Sauvignon Blanc, Pinot Gris, Chardonnay, Chenin Blanc, Viognier, Riesling, Rosé of Tempranillo, and Cabernet Sauvignon. The wines are fermented in stainless steel to preserve freshness and flavor, with some varietals aged in stainless steel for added complexity. Skagit Cellars' tasting room in La Conner offers a relaxed atmosphere where visitors can enjoy wine flights and pairings, making it an ideal destination for wine enthusiasts exploring the region's wine scene.

Written by Ava from public sources. Not written or reviewed by the winery.