St. Josef's Winery

St. Josef's Winery, located in Canby, Oregon, is one of the original Oregon wine pioneers, planted in 1978 and producing its first vintage in 1983. The winery is family-owned and operated, with a philosophy centered around growing and making outstanding Oregon wines while having a good time doing it. St. Josef's raises its own grapes from five estate vineyards, maintained without irrigation, harsh chemicals, or pesticides, earning both Salmon Safe and LIVE certifications for sustainability. Their distinctive wines are made using a hands-off winemaking style, combining fruit from their own vineyards with minimal intervention to create food-friendly wines that can enhance any meal without breaking the bank. Signature varietals include Pinot Noir, Pinot Gris, Syrah, and Gewurztraminer, all produced in the heart of the Willamette Valley. The tasting room is open Fridays, Saturdays, and Sundays from 12-5 pm, with music on Sunday afternoons. Visitors can enjoy by-the-glass or bottle tastings, as well as light bites amidst beautiful grounds and friendly casual hospitality. The winery hosts various events throughout the year, including seasonal winemaker's dinners, the Sunday Summer Music on the Pond, and the Fall Grapestomping Festival. St. Josef's also offers wedding venues and event spaces for special occasions. With a focus on sustainability and a commitment to producing high-quality wines, St. Josef's Winery is a must-visit destination for wine enthusiasts in the Pacific Northwest.

Written by Ava from public sources. Not written or reviewed by the winery.